All entrees are served with a choice of soup or salad, starch, green beans and our famous OCC cheesecake.
Smoked pork loin with BBQ jus lie
Italian sausage, peppers and onion tossed with pasta and marinara and topped with melted mozzarella (this dish does not include sides)
Breaded fried shrimp tossed in our house sauce
Lightly breaded chicken layered with ham and topped with Swiss creme sauce